Here is the use of the removal of fish bones lice fish, you can choose your own kind of fish.
Materials a 300g egg Taibai Powder 50g soy sauce 1 tablespoon onion 1 Pepper 10g salt tomato sauce 1 tsp soy sauce paste 2 tsp Water 3 tablespoons flavoring 1
- mince the fish
- dice the onion, soak in water for 10 minutes, drain and set aside
- 3 add the fish and onion together and mix them with cornstarch, pepper and soy sauce.
- 4 heat the oil about medium high temperature. Spoon the hamburger steak materials into the pot.
- 5 double fry until golden.
- sauce: 1. Mix the sauce cream, tomato sauce and water evenly. 2. Add the pot with the hamburger steak. 3. Stir evenly.
Related hamburger fish burger Fish